Vegan Oysters in Shells? This Startup Just Developed a Prototype to Save the Oceans
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Vegan Oysters in Shells? This Startup Just Developed a Prototype to Save the Oceans
How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
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How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
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LA Is Getting a Vegan Sports Bar. Yes, There Will Be Plant-Based Chicken Wings 
You Voted, We Tallied: The 2022 VegNews Veggie Award Winners Are In!
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You Voted, We Tallied: The 2022 VegNews Veggie Award Winners Are In!
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Step Aside Chicken Sandwiches: Impossible Cheeseburgers Are GrubHub’s Top Order of 2021
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Chef Matthew Kenney Opens a Three-Story Vegan Food Paradise Pop-Up In Dubai
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