First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets Unilever CEO: “Every Single Country” Is Shifting Towards Plant-Based Diets

Burger King UK Menu to Be 50 Percent Plant-Based by 2031 Burger King UK Menu to Be 50 Percent Plant-Based by 2031

Booker T. Washington-Inspired Vegan Ice Cream Is The Flavor of Juneteenth Booker T. Washington-Inspired Vegan Ice Cream Is The Flavor of Juneteenth

Lab-Grown Meat Is Now Available for Delivery for the First Time Ever Lab-Grown Meat Is Now Available for Delivery for the First Time Ever

Beyond Meat’s New Bulk Pack Slashes Beyond Burger Price to Just $1.60 Per Patty Beyond Meat’s New Bulk Pack Slashes Beyond Burger Price to Just $1.60 Per Patty