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Ripple Foods Just Raised $60 Million to Make New Dairy-Free Products Out of Peas
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Trader Joe’s Just Launched Vegan Fudge Ice Cream Bars
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Trader Joe’s Launches Vegan Cheesecake 
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Papa John’s Launches Two Vegan Pizzas Across Costa Rica
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