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New Vegan “Anti-Thanksgiving” Recipe Book Celebrates Multicultural Cuisine 
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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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94 Percent of Americans Are Willing to Eat More Plant-Based Foods, Yale Survey Finds 
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Culinary Icon Roy Choi Partners with Field Roast to Promote Vegan Meat to Chefs
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Plant-Based Startup JUST Launches Campaign to Make Every Day Earth Day
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Snoop Dogg Helps Beyond Meat Donate One Million Vegan Burgers To Frontline Workers During COVID-19
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