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Michelin-Starred Chef Josef Centeno Is Replacing Dairy with Vegan Cheese in His Most Popular Dishes and Says You Should, Too.
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Mark Cuban Invests $300,000 In Vegan Mushroom Jerky Brand
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 Beyond Meat Debuts in Brazil, the World’s Third Largest Meat-Consuming Country 
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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Grocery Store Vegan Essentials to Be Acquired in $1.4 Million Deal with Plans to Go Public
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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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