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This Former Meat Company Is Now Making Vegan Ribeye Steak Because It’s More Sustainable This Former Meat Company Is Now Making Vegan Ribeye Steak Because It’s More Sustainable
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Why 10 Percent of Meat, Eggs, and Dairy Will Come from Alternative Proteins by 2035 Why 10 Percent of Meat, Eggs, and Dairy Will Come from Alternative Proteins by 2035
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How Microbial Fermentation Is Taking Eleven Madison Park’s Vegan Menu to the Next Level How Microbial Fermentation Is Taking Eleven Madison Park’s Vegan Menu to the Next Level
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Burger King’s Vegan Pop-Up Serves as a Roadmap for the Fast-Food Industry Burger King’s Vegan Pop-Up Serves as a Roadmap for the Fast-Food Industry
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You Can Now Get Cadbury’s Vegan Chocolate Bar in North America You Can Now Get Cadbury’s Vegan Chocolate Bar in North America
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