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Chef Chloe Coscarelli Partners With Whole Foods Market to Offer Vegan Thanksgiving Meal
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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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Vegan Food Is Driving the Growth of the Frozen Food Market to $65 Billion by 2024
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Volvo To Go Leather-Free
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Leonardo DiCaprio Urges 37 Million Fans to Replace Meat with Beyond Burgers
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There Is Now an Official Plant-Based Dodger Dog
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