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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Kim Kardashian Goes Plant-Based (Again) Following Divorce Rumors
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The World’s First Publicly Traded Vegan Fast-Food Chain Is Opening Its First US Location
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Luxury Designer Valentino Goes Fur-Free
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Costa Coffee Is Now Serving Vegan Whipped Cream at All 140 Locations in Poland
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Ben & Jerry’s Launches Vegan Phish Food Ice Cream Made With Almond Milk
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