Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
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Why 112-Year-Old Brand Harry & David Is Getting Into Vegan Charcuterie For the First Time 
This Vegan Fungi Protein Makes Fine-Dining Debut at NYC's Le Bernardin
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This Vegan Fungi Protein Makes Fine-Dining Debut at NYC’s Le Bernardin
Country Crock's First Heavy Whipping Cream Is Made from Lentil Milk
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Country Crock’s First Heavy Whipping Cream Is Made from Lentil Milk
The Extraordinary Way This Startup Is Making Cultivated Meat More Affordable
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The Extraordinary Way This Startup Is Making Cultivated Meat More Affordable
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Eminem’s First Restaurant Serves “Mom’s Spaghetti” with Vegan Meatballs
What Comes Out of Starbucks’ Coffee-Recycling Initiative? New Vegan Desserts
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What Comes Out of Starbucks’ Coffee-Recycling Initiative? New Vegan Desserts
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