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Taco Bell’s New Recycling Program Aims to Keep 8.2 Billion Hot Sauce Packets Out of Landfills
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Miyoko’s Creamery to Launch Vegan Cheese-Scented Perfume: Eau de Cashew
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How Cardi B Missed the Mark With Her “Non-Dairy” Vodka Whipped Cream
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Plant-Based Food Sales Surge by 27 Percent to $7 Billion in 2020
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Heinz Launches Vegan Mayo and Salad Dressing in the UK
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Burger King Just Became The First Fast-Food Chain in Africa to Serve Vegan Meat
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