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World Famous Culinary School Le Cordon Bleu Launches Its First Vegan Pastry Course
Plant-Based Fast-Food Options Saved More Than 600,000 Animals in 2021
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Plant-Based Fast-Food Options Saved More Than 600,000 Animals in 2021
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New Vegan Deli Opens in Ohio
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Why TCHO Is About to Become a Vegan Chocolate Company 
Does Cultured Chicken Taste Like the Real Thing? MasterChef Judge Michal Ansky Can’t Tell the Difference 
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Does Cultured Chicken Taste Like the Real Thing? MasterChef Judge Michal Ansky Can’t Tell the Difference 
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Four New Vegan Pizzas Arrive at San Francisco’s Joyride, Where Detroit-Style Square Pies Reign Supreme 
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