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Miyoko’s Creamery Raises $52 Million to Expand Vegan Cheese to Restaurants  
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This 75-Year-Old Dairy Brand Just Launched Its First Vegan Milk. And It’s Made From Barley And Oats
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Is Vegan SPAM in the Works? Hormel’s New Partnership Focuses on Plant-Based Meat 
Does Vegan Meat Belong in the Deli Case Next to Animal Meat? These 2 Brands Say "Yes"
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Does Vegan Meat Belong in the Deli Case Next to Animal Meat? These 2 Brands Say “Yes”
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After Selling 1.3 Million Vegan Bacon Strips in the US, Hooray Foods Expands to Canada
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Condé Nast Cooking Brand Epicurious Ditches Beef
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