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Vegan Horchata Cream Liqueur Just Launched in the US
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Kraft Launches Vegan Version of Classic Blue Box Mac and Cheese in Australia
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Singapore Gets a Taste of the World’s First Lab-Grown Crab
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Starbucks Adds Impossible Meat to Menu in Singapore
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Impossible Foods Has Now Raised Nearly $2 Billion to Make Animal Foods Obsolete by 2035
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Why Humanitarian Chef José Andrés Is Excited to Serve Lab-Grown Meat 
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