"We Have Barely Scratched the Surface." Fungi Meat Is Here, and It's Just Getting Started
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“We Have Barely Scratched the Surface.” Fungi Meat Is Here, and It’s Just Getting Started
Vegan Food News of the Week: Smash Burgers, Runny Egg Yolks, and More
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Vegan Food News of the Week: Smash Burgers, Runny Egg Yolks, and More
Why the Best Vegan Food in NYC Is Hiding in Central Park
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Why the Best Vegan Food in NYC Is Hiding in Central Park
Not Doing Christmas? Try These 10 Vegan Chinese Take-Out Spots (and Movies!) Instead
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Not Doing Christmas? Try These 10 Vegan Chinese Take-Out Spots (and Movies!) Instead
What Happens When Creamy Favorites Get an Oat Milk Makeover? America’s Dairyland Just Found Out.
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What Happens When Creamy Favorites Get an Oat Milk Makeover? America’s Dairyland Just Found Out.
This Is What It Takes to Make the Perfect Plant-Based Pepperoni
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This Is What It Takes to Make the Perfect Plant-Based Pepperoni
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