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Vegan Meat Brand To Produce up To 100,000 Gyozas Every Seven Hours To Keep up With Demand    
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Whole Cuts of Vegan Steak Secretly Launch at Colorado Restaurant
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Sweet Earth Debuts Vegan Jerky in Pizza, Korean Barbecue, and Spicy Kung Pao Flavors 
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Alan Cumming Helps Deliver 800 Vegan Pies to COVID-Affected Students in Scotland
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A Vegan Fried Chicken Shop Just Opened in Toronto 
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Vegan Taco Bell Lovers, Rejoice: Potatoes Are Coming Back and Beyond Meat Is on the Way 
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