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San Antonio Gets Its First Vegan Non-Alcoholic Bar … and It Only Serves “Brinner”
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NYC Chain Debuts Its First Vegan Doughnut for National Doughnut Day
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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New Vegan Bacon to Launch at Whole Foods
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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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Maryland Set to Become Fifth State to Ban Cosmetic Animal Testing
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