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Food News of the Week: New Oatmilk Horchata at Starbucks, Impossible Chicken, Plus Oat Beef and Vegan Salmon Go Big
Restaurants
Should You Open a Vegan Franchise Restaurant?
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Vegan Bakeries Near Me: 39 Spots to Grab Tasty Doughnuts, Pastries, and More
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These LGBTQ+ and Vegan Brands Are Changing the Game—And Giving Back
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As Eleven Madison Park Adds Meat, Legacy Vegan Restaurants Fight to Survive
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Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings
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