News
Paris’ Arpège Goes Plant‑Based Amid EU Crackdown on Vegan Meat 
Nutrition
Lower Sodium Without Sacrificing Flavor: 5 Dietitian-Approved Tips
News
Food News of the Week: NotCo Lands On Aeromexico, Chef Priyanka and Sopo Team Up, and a Vegan Taco Chain Franchises
Hot Products
Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
Restaurants
LA’s Best Vegan Thanksgiving Feast Comes Courtesy of a French Bakery
Guide
From Sandwiches to Soup, Here’s How to Eat Plant-Based at Schlotzsky’s
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