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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Greta Thunberg in New Film: If We Don’t Stop Exploiting Animals, “We Are F*cked” 
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Calvin Klein, Tommy Hilfiger Join the Plastic-Free Vegan Leather Movement 
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Qatar Is Poised to Become Second Country in the World to Allow Sale of Lab-Grown Meat
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Nestlé Expands Vegan Protein Offerings With Launch of Plant-Based Egg and Shrimp
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Here’s How This Startup Made the World’s First Animal-Free Egg Whites
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