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How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest How Chef Derek Sarno Turned 400 Pounds of Mushrooms Into Vegan Meat at Austin’s Top Barbecue Fest
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The World’s Most Advanced Lab-Grown Meat Facility Just Opened in California The World’s Most Advanced Lab-Grown Meat Facility Just Opened in California
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The New Betty Crocker? This Vegan Cake Mix Is Made with Perfect Day’s Animal-Free Whey The New Betty Crocker? This Vegan Cake Mix Is Made with Perfect Day’s Animal-Free Whey
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New Oat Drink at Starbucks, Meatless Mignon, and More Vegan News of the Week New Oat Drink at Starbucks, Meatless Mignon, and More Vegan News of the Week
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California Startup Takes on $300 Billion Deli Industry with Realistic Vegan Meats California Startup Takes on $300 Billion Deli Industry with Realistic Vegan Meats
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