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A Vegan Burger Pop-Up Comes to Paris Thanks to Michelin Chef Alain Ducasse A Vegan Burger Pop-Up Comes to Paris Thanks to Michelin Chef Alain Ducasse
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How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds
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How New Vegan Cookies Made With Miyoko’s Leftover Butter Fight Food Waste How New Vegan Cookies Made With Miyoko’s Leftover Butter Fight Food Waste
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Eat Just’s Lab-Grown Chicken Will Be Sold for the First Time Ever This Weekend Eat Just’s Lab-Grown Chicken Will Be Sold for the First Time Ever This Weekend
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This Vegan Sandwich Shop Will Offer UK Houseless Communities Food, Haircuts, and a New Lease on Life This Vegan Sandwich Shop Will Offer UK Houseless Communities Food, Haircuts, and a New Lease on Life
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