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Eat Just’s Lab-Grown Chicken Will Be Sold for the First Time Ever This Weekend
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McDonald’s to Launch Plant-Based Burger in 2021 Through New “McPlant” Platform
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Singapore Company Raises $8 Million to Launch Vegan Shrimp, Squid, and Crab Made From Chickpeas
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Six Vegan Chicken Restaurants Are Coming to Southern California
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New Australian Factory to Produce 10 Million Pounds of Vegan Meat Per Year
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Beyond Meat Launches Two New Versions of Beyond Burger 
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