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Moby Just Wrote a Vegan Cookbook. And All Proceeds Go to Rescue Animals.
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This New Creamy Vegan Liqueur Is Made from Oats 
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9,000 Dunkin’ Locations Add Dairy-Free Coconut Milk
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Vegan Chef Matthew Kenney’s New Meal Delivery Service Lets You Bring His Restaurants Home 
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Kite Hill Launches Vegan Queso, and It’s Crossroads Chef Tal Ronnen’s Favorite
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Cell-Based Meat Pioneer Raises Nearly $20 Million to Bring First Products to Market
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