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Golden Krust Launches Its Vegan Beyond Meat Jamaican Patties in Stores
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One Serving of Meat Is 35 Times More Environmentally Damaging Than a Serving of Vegetables, Oxford Study Finds
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World’s First Cell-Based Chicken Restaurant Opens in Israel
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Good Catch’s Vegan Seafood Expands to Europe 
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Lizzo Just Shared Her Vegan Food Diary with 12.8 Million TikTok Fans
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New Lobby Group Launches to Advance the Plant-Based Industry in California 
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