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Unilever Sets $1.2 Billion Annual Target for Plant-Based Sales 
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Dallas Is Getting Its First Sober Vegan Charcuterie Bar 
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Gordon Ramsay Is Face of New Vegan Oat Milk Campaign: “I Really Enjoy Cooking More Plant-Based Dishes”
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Matthew Kenney Launches Vegan Chocolate Brand and Bonbon Shop
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Hormel Sets up Vegan Meat Counters at Fresh Thyme Markets Across the Midwest 
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Impossible Foods Is Capable of Making New Meats, Unlike Any Animal Used for Food Before
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