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COVID-19 Pandemic Is Driving 30 Percent of Seniors to Eat More Plant-Based Foods
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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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Nearly Half of Major Food Companies Now Have Dedicated Plant-Based Teams
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JUST Partners with Yelp to Bring Vegan Eggs to America’s Best Breakfast Restaurants
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The New Beyond Burger Is About to Launch. Here’s What Is Different
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New Report Pushes New Zealand to Shift From Animal to Plant-Based Agriculture
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