First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan First He Ditched Foie Gras. Now This Michelin-Starred Chef is Reopening His Restaurant as Fully Vegan

International Students Develop 3D-Printed Vegan Salmon International Students Develop 3D-Printed Vegan Salmon

Groundbreaking Program Will Grow Slaughter-Free Meat in Space and Other Planets Groundbreaking Program Will Grow Slaughter-Free Meat in Space and Other Planets

Tech Startup Begins Year-Long Project to Make Vegan Cheese Melt Better Tech Startup Begins Year-Long Project to Make Vegan Cheese Melt Better

Beyond Meat’s Vegan Breakfast Sausage Expands to 5,000 Stores Nationwide Beyond Meat’s Vegan Breakfast Sausage Expands to 5,000 Stores Nationwide

70 Percent of US Households Will Serve at Least One Plant-Based Holiday Dish 70 Percent of US Households Will Serve at Least One Plant-Based Holiday Dish