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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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He Turned the Met Gala Plant-Based. Now, Chef Marcus Samuelsson Teams Up With Pepsi to Spotlight Slutty Vegan.
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Nathan’s Famous Just Launched Its First Meatless Hot Dog
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Former Petroleum Engineer to Open Vegan Po’boy Shop in Former Subway Location in Los Angeles
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Dallas Public Library Celebrates Black History Month with Virtual Vegan Cooking Classes
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Bethenny Frankel Ditches Meat to Support 10-Year-Old Daughter’s Love of Animals
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