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Yogurtland Just Launched Its First Oat Milk Flavor and It Tastes Like Oatmeal Cookies
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20 NYC Bodegas Are Getting Vegan Fridges and Deli Menus
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Hungry Planet Donates 10,000 Pounds of Vegan Meat to Fight Food Insecurity
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Vegan “Spam” Is About to Launch in the US. This New Filipinx Restaurant Is the Place to Try It
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Starbucks Vegan Breakfast Sandwiches Spotted in Dallas
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