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OPI Just Launched Its First Vegan Nail Polish Collection
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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
Their Food Was Outlawed in Mississippi. Now, They’re Serving Up Vegan Cajun-Creole in Portland.
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Their Food Was Outlawed in Mississippi. Now, They’re Serving Up Vegan Cajun-Creole in Portland.
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South Africa Gets Its First Vegan Egg and Its Made from a Local Staple: Mung Beans
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Vegan Spam Took Over Asia. Now It’s Coming for American Menus
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Publix Just Launched Its Own Vegan Chicken Tenders in 1,200 Stores
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