News
After a Dramatic Battle, the New Owner of Miyoko’s Creamery Is Revealed
Travel
Why Vegans—and Non-Vegans—Keep Returning to This European Hotel
Taste Test
Yes, You Can Make Vegan Popcorn Chicken That’s Crispy and Juicy
Taste Test
Vegan Choux Pastry Still Makes Perfect Cream Puffs, Eclairs, and Profiteroles
Taste Test
Purple Carrot’s Vegan Meals Are a Game-Changer Whether You Love or Hate Cooking. Here’s Why.
Business
As Vegan Restaurants Close, Ghost Kitchens and Meal Kits See New Growth
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