How Miyoko's Creamery Made the World's First Dairy-Free Cottage Cheese from Watermelon Seeds
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How Miyoko’s Creamery Made the World’s First Dairy-Free Cottage Cheese from Watermelon Seeds
High-Protein Nutritional Yeast to Become a $1 Billion Market by 2032
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High-Protein Nutritional Yeast to Become a $1 Billion Market by 2032
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Robert Downey Jr. Says This Vegan Cheese Startup Puts the “Eco In Queso”
With California’s $700 Million for Plant-Based School Lunches, Impossible Foods Launches 2 Easy Options 
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With California’s $700 Million for Plant-Based School Lunches, Impossible Foods Launches 2 Easy Options 
11 Vegan Athletes Show Off Their Training
Health + Wellness
11 Vegan Athletes Show Off Their Training
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NBA Star DeAndre Jordan Is Now a Chef on a New Vegan Cooking Show
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