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By 2028, Vegan Eggs Could Displace 2.6 Billion Chicken Eggs. Meet the Company Leading the Charge.
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81 Percent of Students Opt for Plant-Based When It’s the Default. And It Drastically Cuts School Emissions.
The Earlier You Start Kids on Healthy, Vegetable-Forward Diets, the Less Likely They Are to Develop These 32 Health Issues Tied to Ultra-Processed Foods
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The Earlier You Start Kids on Healthy, Vegetable-Forward Diets, the Less Likely They Are to Develop These 32 Health Issues Tied to Ultra-Processed Foods
Are Top Foodservice Providers Keeping Pledges to Go 50 Percent Plant-Based by 2025?
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Are Top Foodservice Providers Keeping Pledges to Go 50 Percent Plant-Based by 2025?
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Food News of the Week: Four Seasons Adds Fish-Free Salmon, Another Coffee Shop Drops the Dairy-Free Surcharge, and Bonne Maman’s Pie Fillings
Nutrient Deficient? These 17 Types of Microgreens Might Be the Best Solution
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Nutrient Deficient? These 17 Types of Microgreens Might Be the Best Solution
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