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Dominique Crenn, the First Female US Chef to Get Three Michelin Stars, Now Aims to Be the First to Serve Lab-Grown Chicken
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Spanish Soccer Giant Real Madrid Partners with Meatless Farm to Make Sports More Plant-Based
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Singapore Becomes First Country in the World to Allow Sale of Cell-Based Meat
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Oxford University Student Creates Vegan Leather from Colombian Succulent
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Rock Legend Bryan Adams Just Helped Launch a New Vegan Dairy Company
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Seaspiracy Producer Demands Biden Shut Down Fish Factory Farms
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