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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Danish Researchers Raise $9 Million to Develop a New Vegan Protein That’s Better for the Planet 
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Olivia Newton-John Is Turning to Plant-Based Diet to Fight Cancer
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This Startup Raised $1 Million to Make Honey That’s Actually Vegan
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Impossible Foods Is Now Certified for School Lunches. Its Meatless Tacos and Spaghetti Are Coming to Cafeterias Nationwide
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Aquatic Animal Welfare Standards to Be Defined for the First Time
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