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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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Trader Joe’s Just Launched Vegan Fudge Ice Cream Bars
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89 Percent of Gen Z in US and UK Would Try Lab-Grown Meat, Study Finds
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California Chain Burger Lounge Is Now Making Plant-Based Versions of Its Most Popular Dishes
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Berkeley Becomes First US City to Commit to Vegan Meals
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Whole Foods’ First Vegan Trend Report Predicts Plant-Based Seafood Is the Future
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