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Plant-Based Sausage Market to Surge to $1 Billion by 2021
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Vegan Black-Owned Cereal Brand Is Serving Up Empowerment, Too
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The World’s First Vegan Chicken Made from Peanuts Is Coming to Asia
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New Vegan Caribbean Restaurant and Community Center Just Opened in Brooklyn
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Gavin Rossdale Says Vegan Bolognese Is the Future
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A Vegan Poolside Dining Extravaganza Is Coming to Toronto This Summer
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