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UB40 Is Finally Releasing a Vegan “Red, Red Wine”
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130-Year-Old British Bakery Launches Vegan Violife Cheesy Bake at 160 Locations in the UK
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We Can Slash Carbon Emissions by 90 Percent by 2035. But Government Subsidies for Animal Agriculture Must End First. 
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North Carolina Restaurant Mozzarella Fellas Goes Vegan
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Birds Eye Launches Its First Vegan Fish Sticks and Here’s Where to Get Them
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A Plant-Based Diet Slashes Menopause Hot Flashes by 84 Percent
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