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The World’s Most Advanced Lab-Grown Meat Facility Just Opened in California
Violife’s Vegan Cheese Produces 50 Percent Fewer Carbon Emissions Than Dairy
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Violife’s Vegan Cheese Produces 50 Percent Fewer Carbon Emissions Than Dairy
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Why Former Dunkin’ CEO David Hoffmann Is Investing in Vegan Bacon 
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Food Blogger Deliciously Ella Launches Her First Vegan Restaurant
Impossible at Applebee's, Peet's New Breakfast, and More Vegan Food News of the Week 
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Impossible at Applebee’s, Peet’s New Breakfast, and More Vegan Food News of the Week 
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Why Michelin-Starred Chef Marco Pierre White Is Serving Whole-Cut Vegan Lamb
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