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Get Ready, Los Angeles: Tabitha Brown Is About to Open Her First Restaurant
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Nearly 100 Steakhouses Just Added Asia’s First “Whole-Cut” Vegan Steak Made From Mushrooms and Soy
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Crossroads Launches Taco Pop-Up to Preview Kite Hill’s New Vegan Queso
You Voted, We Tallied: The 2022 VegNews Veggie Award Winners Are In!
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You Voted, We Tallied: The 2022 VegNews Veggie Award Winners Are In!
You Can Now Make Chef Daniel Humm’s $335 Vegan Eleven Madison Park Menu at Home 
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You Can Now Make Chef Daniel Humm’s $335 Vegan Eleven Madison Park Menu at Home 
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San Francisco’s Greek Chain Souvla Is First in the Country to Serve Vegan Lamb
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