Taste Test
This 1970s Meatless Ingredient Is Still the Way To Go for Super Meaty Dishes
Taste Test
From Blueberry Pie to Barbecue: America’s Iconic Summer Foods Made Vegan
Restaurants
The Kardashians, Rihanna, and Oprah Love Nobu. Here’s How to Make One of Its Best Vegan Dishes.
Travel
Why Vegans—and Non-Vegans—Keep Returning to This European Hotel
Hot Products
Melty, Gooey, and the Cleanest Ingredients: Meet UmYum’s Vegan Cheese
Environment
America’s Meat Habit Produces More Carbon Than an Entire Country
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