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Impossible Foods Is Now Developing Dairy-Identical Milk from Plants
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Chef Matthew Kenney Opens Rhode Island’s First Vegan Drive-Thru 
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Chicago Startup Gets $45 Million to Make Vegan Meat from Microbes Found in Yellowstone National Park
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Taco Bell Is Testing a New Chalupa Shell and It’s Made From Vegan Chicken
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Beyond Meat Launches Direct-to-Consumer Platform
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Starbucks Shanghai Just Made Half of Its Menu Plant-Based. 10,000 Stores Could Soon Follow.
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