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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.
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So Delicious Debuts Vegan Salted Caramel, S’Mores, and Brownie Oat Milk Ice Cream
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Vegan Chef Matt Pritchard to Row 3,200 Miles to Rescue Animals
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An All-Vegan Cheese Shop Just Opened in the Middle of Arizona
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7-Eleven Is Now Testing Vegan Pork Rinds at 200 Locations  
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Popularity of Meat Alternatives on Grubhub Spikes by 463 Percent in 2020
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