Celebrities
Bake Your Way Through Taylor Swift’s Eras With These Vegan Pop-Tart Recipes: From ‘Taylor Swift’ to ‘The Life of a Showgirl’
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A Step-By-Step Guide to Making a Vegan Sunday Roast
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These Are the 25 Vegan Desserts We’d Drop Everything to Make Again
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9 Creative Ways to Use Your Sourdough Starter
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Trader Joe’s Discontinues Another Vegan Favorite, Ripple Launches Toddler Milk, and More Food News
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The 2026 Ultimate Vegan Halloween Candy Guide
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11 Savory Cinnamon Recipes to Make Any Dish Taste Like Fall
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Make Cashew Cream for Velvety Sauces, Dips, Soups, Cheeses, and So Much More
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Indulge in These 14 Pumpkin Desserts All Season Long
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Start Your Day Right With These Fall Plant-Based Breakfast Recipes
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S’mores! Hot Cocoa! Rice Crispy Treats! The Ultimate Guide to Vegan Marshmallows
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25 Amazing Vegan Cake Recipes
Nutrition
8 Ways to Enjoy Carrots This Fall, From Maple Glazed to Creamy Soup
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Which Dairy-Free Milk Froths Best? Baristas Weigh In
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Skip the Takeout and Make These Flavorful Vegan Bao Buns From Scratch
Guide
These Vegan Bakeries Deliver Fall-Flavored Cookies, Cakes, and Pies Straight to Your Door
Nutrition
How to Cook With Black Beans—the Nutritious, Delicious Aztec Dietary Superhero
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Send Your Kids Back to School With These Vegan Lunch Staples, From Chickpea Tuna to Dairy-Free Cheese Sticks
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Vegan Food News of the Week: Yves Returns, Starbucks’ New Chicken Sandwich, and Beyond Steak at Erewhon
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If You Love Oreos, Try These Dairy-Free Desserts Featuring America’s Favorite Cookie
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How to Make the Perfect French Toast, Without Eggs or Dairy
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Craving Thai Food? Make This Flavor-Packed Khao Soi at Home
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5 Non-Dairy, Non-Pumpkin Fall Drinks You Have to Try
Chefs
Chickpeas, Jackfruit, and Tofu: How Vegan Chefs Make Fish-Free Tuna
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