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Vegan News of the Week: Krispy Kreme Cookie Doughnuts, Veganuary Deals, and More
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You Haven’t Even Had the Tastiest, Juiciest Vegan Burgers Yet, According to These Scientists
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Kraft’s Iconic Blue Box Mac and Cheese Finally Ditches the Dairy
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Vegan Restaurant News of the Week: Robot-Made Meatless Meals, “Big Macs” in Texas, and More
Environment
These 36 Vegan Companies Just Teamed Up to Disrupt the $330 Billion Seafood Market 
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Chunk Foods Carves Into the Vegan Steak Market, Expected to Cross $1 Billion by 2032 
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Vegan Food News of the Week: Ikea’s Nuggets, Wesson’s Butter, and More
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“World’s First” Process to Create Whole Cuts of Vegan Meat Is Here
Hot Products
What Is Vegan Casein? For Cheese Lovers Who Care About the Planet, It’s a Game Changer
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Daiya Is About To Be Your Favorite Vegan Cheese Brand Thanks to This Tech
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Meati’s New Mushroom Jerky May Just Be the Healthiest Snack for Your Heart
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These 8 Alternative Fat Brands Are on a Mission To Upgrade Plant-Based Meat 
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Vegan Food News of the Week: Quail-Sized Eggs, Dino Nuggets, and More
Hot Products
Vegan Foie Gras Is Coming for Your Pâté, Thanks to These 4 Companies
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By 2028, Vegan Eggs Could Displace 2.6 Billion Chicken Eggs. Meet the Company Leading the Charge.
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Food Scientists Are Developing a “Super Potato” to Save the World
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1,000 Drones Are Coming to NYC to Inspire People to Eat More Plants
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Apple Ditches Leather, Here’s How Many Cows That Takes Out of Production
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The Next Big Vegan Protein Is Broccoli Waste? This Startup Says Yes.
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Vegan Women Summit to Return to Los Angeles in 2024
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Nestlé’s Plant-Based Focus Is Key to Its Status as the World’s Most Valuable Food Brand
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Questlove Found the Perfect Vegan Meat. Can He Find the Best Vegan Cheese Next?
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You’ll Never Guess What Researchers Are Using Leftover Kale for Now
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A Fully Vegan Line of Dog Food and Treats Just Launched at a National Pet Food Chain
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