Taste Test
This 1970s Meatless Ingredient Is Still the Way To Go for Super Meaty Dishes This 1970s Meatless Ingredient Is Still the Way To Go for Super Meaty Dishes
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As the PSL Turns 20, Starbucks Leans Into Pecan in New Oat Milk-Heavy Fall Menu As the PSL Turns 20, Starbucks Leans Into Pecan in New Oat Milk-Heavy Fall Menu
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Food News of the Week: Tom Brady’s Vegan Gummies, Baileys Adds Oat Milk Liqueur, and Impossible Foods Enters the Steak Market Food News of the Week: Tom Brady’s Vegan Gummies, Baileys Adds Oat Milk Liqueur, and Impossible Foods Enters the Steak Market
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The 2024 VegNews Restaurant Award Winners: Readers Pick America’s Best Vegan Hot Spots The 2024 VegNews Restaurant Award Winners: Readers Pick America’s Best Vegan Hot Spots
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Food News of the Week: Yerba Mate’s Big Rebrand, Daiya Reformulates, and a Salty Oreo First Hits Stores Food News of the Week: Yerba Mate’s Big Rebrand, Daiya Reformulates, and a Salty Oreo First Hits Stores
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