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Parmela Raises $1.25 Million to Expand Craft Vegan Cheese Brand
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Pitbull’s Miami Grill Developing Full Vegan Menu After Beyond Burger Success 
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300 Medical Students in Detroit Complete the First Mandated Plant-Based Nutrition Program in the US
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Seafood Company Launches Vegan Shrimp
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Four Seasons Hotel Introduces Luxury Vegan Package
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Next-Level Vegan Ice Cream Is Coming to Southern California Scoop Shops
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