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Britain’s “Cheap” Chicken Could Lead to Next Pandemic, Report Finds
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California Chain Burger Lounge Is Now Making Plant-Based Versions of Its Most Popular Dishes
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UK Schools, Hospitals, and Universities to Slash Meat Consumption by 20 Percent
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This Brand Is Giving One Meat-Loving Brit a Year’s Supply of Vegan Chicken Nuggets
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Greta Thunberg Calls Out Hypocrisy of World Leaders for Eating Steak and Lobster at Climate Summit
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Oatly’s First UK Factory to Produce 300 Million Liters of Dairy-Free Milk Per Year
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