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Meat Was Creating Too Much Food Waste. So This Montreal Pizzeria Went Vegan.
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Groundbreaking Program Will Grow Slaughter-Free Meat in Space and Other Planets
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Condé Nast Cooking Brand Epicurious Ditches Beef
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This Year’s Met Gala Is About Diversity and Inclusion. That Means the Menu Is Vegan, Too.
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Vegan Startup Unveils First Commercial Prototype of Cell-Based Steak
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American Girl Dolls Celebrate Vegan Activist Genesis Butler
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