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Beyond Meat and Liza Koshy Are Giving Away $10,000 To Make School Lunches More Sustainable  
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Cargill CEO: “The Plant-Based Protein Industry Will Eat Into Consumer Demand for Meat”
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Trader Joe’s Just Launched Vegan Pork Rinds and Enchilada Casseroles 
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Craving Burgers, Chinese, or Burritos? You Can Order Them All From This New Vegan Concept in Los Angeles
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5 Shanghai Restaurants Are Now Serving Vegan Chicken Made from Peanuts
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Booker T. Washington-Inspired Vegan Ice Cream Is The Flavor of Juneteenth 
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